My trusty beagle awakened my right on time--6:15. It would have been nice to sleep in, but then it's good to get things accomplished.
I started the day washing fleece. This is white merino I got off of Ebay.
Here is how I do it. Stuff the fleece in a lingerie bag.
Fill an insulated cooler about half way with HOT water. Add a bunch of Dawn dish detergent.
You don't want to move it around a lot. But, you do want to make sure it's submerged.
The cooler keeps the water hot. You are, after all, melting that lanolin off the fiber. I let it soak for about 40 minutes. Repeat two more times. Rinse three times in HOT water for 20 minutes or so. The middle rinse add some white vinegar.
Then, I spin it out in a salad spinner and set the lingerie bags on a little drying rack outside in the sun.
The process takes a long time, but it's not a lot of "hands on" time. Tomorrow, I will tackle the merino I bought at the Fiber Festival. It's a very light fawn color. I think it will look smashing blended with the white. And then dyed.
I certainly don't want to spend all my time cleaning. But, I do feel compelled to organize. I got the bathroom hall closet cleaned out. It wasn't that bad because I think I got around to it last year. I'm taking baby steps with the closets. The ones in my office and bedroom terrify me.
I've been reading about Vitamin D deficiency. So, I spent about 15 minutes in the sun today. I'm taking the holistic approach to my osteopenia. I've been taking Vitamin K2 supplements. I also need to get more calcium supplements. My mom has been taking Fosamax for years. She's now having troubles with her teeth and jaw, so the doctor has taken her off of it. I think she's been on it for 16 years or so. I was diagnosed with osteopenia at an earlier age than she was. I certainly don't want to be on a medication like that for years and years. Who knows what the side effects would be.
The recycled sari silk garter scarf is coming along nicely.
Tonight, we are having Cilantro Chicken with Fresh Water Chestnuts and Baby Bok Choy for dinner. I also got some Gai Lan to have with it. Or I could just make that for my lunch later this week. Sam took a half day off so we zipped over to the Asian grocer where we found everything for the dish. I'll let you know how it turns out. I've never had fresh water chestnuts.
I won't be going to Spinning on Wednesday. My second cousin is coming for a visit and she always takes the family to a swanky French restaurant. I can never decide whether to get the veal liver or the veal sweetbreads.